Microbiological Production of Carotenoids
نویسندگان
چکیده
ANDERSON, R. F., ARNOLD, M., NELSON, G. E. N., AND CIEGLER, A. 1958 Microbiological production of beta-carotene in shaken flasks. J. Agr. Food Chem., 6, 543545. Association of Official Agricultural Chemists 1950 Official and tentative nmethods of analysis, 7th ed., pp. 367-385. BARNETT, H. L., LILLY, V. G., AND KRAUSE, R. F. 1956 Increased production of carotene by mixed + and cultures of Choanephora cutcurbitarint. Science, 123, 141. FERGUSON, J. H., HUANG, H. T., AND DAVISSON, J. W. 1957 Stimulation of streptomycin production by a series of synthetic organic compounds. Appl. Microbiol., 5, 339-343. HESSELTINE, C. W. AND ANDERSON, R. F. 1957 Microbiological production of carotenoids. I. Zygospores and carotene produced by intraspecific and interspecific crosses of Choanephoraceae in liquid media. Mycologia, 49, 449-452.
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